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Line Cook

Company: Sobremesa Hospitality Management
Location: Pflugerville
Posted on: November 17, 2022

Job Description:

Dos Olivos MarketLine CookWe are an innovative and growing restaurant group that is seeking individuals who are creative, ambitious, and passionate about food. A line cook prepares and cooks food in their designated area of the kitchen, assisting the rest of the Back of House team to produce quality products that uphold the culture and expectations of the restaurant/market. Come and be part of a great team at Los Olivos. We provide training, a flexible schedule, and a positive work environment! Responsibilities:Follow recipes, including measuring, weighing, and mixing ingredientsWorking as part of a team to ensure that all tasks are completedEnsuring that all staff have a safe and pleasant work environment at all timesSet up and stock stations with all necessary supplies and prepEnsuring that all food that they produce is equal to or above the minimum set standardsEnsuring astute portion control, wastage control, and adhering to par levels in their departmentMaintain a clean and safe work area, including handling utensils, equipment, and dishesCommunicates any food or people-related issues to the Kitchen Manager or General Manager in a timely mannerRequirements:Excellent communication skillsHas an attitude of continuous improvement; contributes new ways tocreate efficiencies or work more effectively either individually or as a team memberAbility to follow all sanitation proceduresAbility to work in a teamLocation: 12680 US-290, Austin, TX 78737

Keywords: Sobremesa Hospitality Management, Pflugerville , Line Cook, Other , Pflugerville, Texas

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